OPEN for Dine-in!
Comes with 1 sidekick and a pickle slices
Dry rubbed, slow smoked, hand pulled pork piled high on a warm French roll.
Hand sliced smoked Tri-tip, generously seasoned, on a warm French roll.
Over 3 oz of chopped beef or pulled pork on a bun with one 4oz sidekick
Hand-trimmed, Texas style smoked chopped beef brisket on a warm French roll.
A whole mess of Smoke Pork Sausage on a warm French roll. Mild or spicy
Comes with 2 sidekicks and white bread
Dry rubbed & Hickory smoked for 12 hours, Texas style brisket for a true taste of Texas.
Slow smoked St. Louis style pork ribs rubbed with our special blend of spices.
Your choice of three meats: Brisket, Pulled Pork, Tri-tip, 2 ribs, 1 sausage link, 1/4 chicken. Plus two sampler Sidekicks and a slab of Cornbread.
Our homemade chili with smoked brisket, bacon, and sausage served in either a bowl or a baked potato bowl with a slab of cornbread.
Our southern bake potato filled with either chopped brisket or pulled pork, topped with baked mac & cheese or smokehouse beans and coleslaw or potato salad
Tri-Tip beef, extra tender, smoked to perfection and sliced thin, with 2 sidekicks
A succulent, Hickory smoked half chicken with your choice of two wonderful sidekicks.
A smoked quarter chicken, with a sidekick and white bread
A slab of our homemade cornbread piled up with smoked pulled pork or chopped brisket and topped with outlaw coleslaw or Patty's potato salad.
A big pile of the garden.
Small $4.00, Pint $8.50, Quart $13.00
Small $5.00, Pint $9.50, Quart $15.50
Cab, Merlot, Chard